Fennel

Article: Ad Hoc Crispy Braised Chicken

Everything I cook from Thomas Keller's latest book Ad Hoc at Home is scrumdelicious!  I've now cooked about 15 of the 200 some recipes so that's pretty good odds so far.  In fact i would love to challenge anyone who can't complete any of these recipes. All of the recipes in Ad Hoc are attainable for even the most novice of home chefs.  The Crispy Braised Chicken Thighs is no exception.  Its a super simple autumn dish that will please anyone that tastes it. The flavours smack of summer, which is a great mood lifter when the weather is less than summer-like.  What is there not to like? Crispy skinned chicken on a bed of soft braised fennel,...